Category : A Collection of Games for DOS and Windows
Archive   : CHEF2OF2.ZIP
Filename : RECIPES.7
LAYER 3 PAPER TOWELS ON MICROWAVE PLATE.
ARRANGE REGULAR SLICED BACON ON PLATE WITH
NO SPACE BETWEEN SLICES. COVER WITH ONE
PAPER TOWEL. MICROWAVE AT HIGH AS DIRECTED
BELOW. DO NOT OVERCOOK. IMMEDIATELY RE-
MOVE BACON FROM TOWEL.
BACON TIME
2 SLICES 1 3/4 TO 3 MIN.
4 SLICES 3 3/4 TO 5 MIN.
KEYWORDS: BACON, MICROWAVE
------
MAKING SAUSAGE
LAYER 4 PAPER TOWELS ON MICROWAVE PLATE.
ARRANGE SMALL, FULLY COOKED SAUSAGE LINKS
OR SMOKED SAUSGAES ON PLATE. COVER WITH
ONE PAPER TOWEL. MICROWAVE AT HIGH AS
DIRECTED BELOW.
SAUSAGE TIME
2 LINKS 30 SEC. TO 1 MIN.
4 LINKS 45 SEC. TO 1 1/2 MIN.
KEYWORDS: SAUSAGE, MICROWAVE
-----
SOFTENING BUTTER IN MICROWAVE
TO SOFTEN BUTTER DIRECTLY FROM REFRIGER-
ATOR, PLACE 1/2 CUP (1 STICK) IN MICRO-
WAVE. MICROWAVE ON HIGH 10 SECONDS.
KEYWORDS: BUTTER, MICROWAVE
-----
MELTING BUTTER IN MICROWAVE
IN 1 QUART BOWL, DISH OR MEASURING CUP
(MICROWAVE-SAFE), MICROWAVE 1/2 CUP
(1 STICK) ON HIGH FOR 80 TO 90 SECONDS.
KEYWORDS: BUTTER, MICROWAVE
-----
Very nice! Thank you for this wonderful archive. I wonder why I found it only now. Long live the BBS file archives!
This is so awesome! 😀 I’d be cool if you could download an entire archive of this at once, though.
But one thing that puzzles me is the “mtswslnkmcjklsdlsbdmMICROSOFT” string. There is an article about it here. It is definitely worth a read: http://www.os2museum.com/wp/mtswslnk/